
Ramadan is the ninth month in
the Hijri calendar. It is the month, during which virtuous and devout populaces
of Islam fast from Suhur at sunrise to Iftar at sunset.
This takes place without the
consumption of water and food throughout the fast whilst keeping thoughts pure
and practicing prayers and work.
Fasting during Ramadan is
undertaken to promote chastity and humility and as an act of submission to
Allah. Muslims from all walks of life resolve to fast during this holy month.
This includes the rich &
poor, fit or sick, old and young, just about everyone. But some overlook the
repercussions fasting could have on their health.
Since Ramadan is a lunar-based
month, its duration varies between 29 and 30 days and the duration of the fast
depends on the seasons and geographical locations, ranging from 9 to 22 hours.
This can take a serious toll on
bodies that are even at slight risk or affected by diseases such as diabetes
which is one of the most common conditions caused by a combination of factors.
We help clarify the myths
surrounding diabetes, repercussions on fasting with diabetes and precautions to
stay healthy during Ramadan.
Diabetes can mainly be
categorized as Type 1 and Type 2 diabetes. This includes people with poorly
controlled diabetes, people with type 1 diabetes who take insulin or type 2 on
a mixed insulin regimen or those who often have very high or very low blood
glucose levels.
Under normal circumstances,
diabetic patients are expected to eat every three hours and avoid fried, greasy
and sweet food along with having medicines on time.
But this gets extremely
difficult to follow during fasts thus forcing patients to generally take their
medicines during Suhur and Iftar.
Diabetic patients must maintain
extreme precaution if they are to undertake fasting and should do so under
expert supervision.
Since fasting allows mainly two
meals during the course of 24 hours including medications, diabetic patients
must adjust their treatment plan according to the change in consumption
patterns which eventually results in change in metabolism.
Fasting can lead to
complications such as Hypoglycemia which is deficiency of glucose in the
bloodstream, Hyperglycemia which is an excessive increase in blood sugar levels
or dehydration; diabetic patients experiencing the aforementioned in any form
must discontinue fasting immediately.
Diabetic Ketoacidosis is
another serious complication that can arise; causing vomiting, dehydration,
breathlessness and even coma.Ramadan
Patients with type 1 diabetes
who have a history of recurrent hypoglycemia are at a higher risk if they fast.
Hypoglycemia or hyperglycemia
may also occur in patients with type 2 diabetes but are generally less frequent
and with less severe consequences as compared to patients with type1 diabetes
resulting in seizures and unconsciousness.
Precautions During Ramadan
In case a diabetic patients
wishes to fast, he or she must do so under the guidance and advice from experts
and are recommended to break their fast immediately, if any warning signs
occur.
It is highly advised amongst
diabetes patients to go through health assessments months before Ramadan to
discuss meal patterns and medicines.
Also it is highly recommended
that glucose level must be checked at least once a day.
It must be noted that despite
the fasting, Ramadan is a month of festivity, and regardless of the
geographies, a celebratory fare is prepared which includes food high in sugar
and cholesterol content.
This must be avoided under all
circumstances especially the consumption of highly refined and fatty food.
Diabetes patients are advised
to consume a liberal amount of carbohydrates & high calorie food along with
fresh fruits and green vegetables, pulses, multigrain & wholegrain with
increased fluid intake during Suhur.
Beverages containing caffeine
and fried fatty foods should be avoided since they increase the risk of
dehydration.
Apart from precautions in the
meals, sleep is also an important factor. An average person should get a
minimum of six hours sleep daily. It is recommended that a person should sleep
at least 2-3 hours after Suhur.
While some people choose to
overlook their health complications in order to fast, it must be noted that the
idea of fasting isn’t to create excessive hardship on any Muslim individual let
alone people suffering from various health complications and diseases including
life threatening ones as diabetes.
The Holy Qur’an specifically
exempts anyone who is sick from fasting, especially if it may lead to harmful
consequences for the individual involved.
Diabetes is a chronic metabolic
disorder placing patients at a high risk of various complications if fasting is
undertaken considering the disparity in the amount of food and liquid intake as
well as the pattern and odd hours.
The Prophet Mohammad (Peace &
Blessings be upon Him) said, “God likes His permission to be fulfilled, as he
likes His will to be executed.” So the exemption is more than just a simple
consent to not fast.
Only a healthy body can harbor
a healthy mind to last the worship and dedication the month of Ramadan bestows
upon us.
Source: Aboutislam
Source: Aboutislam
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